Bakers Life Sourdough
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Diet Compatibility
Ingredients
Wheat Flour [contains Vitamins (thiamin, Folic Acid)], Water, Sourdough Culture (26%) {wheat Flour [contains Vitamins (thiamin, Folic Acid)], Water}, White Quinoa (1.5%), Linseed (1.5%), Sunflower Seeds (1.5%), Sesame Seeds (1.5%), Lodised Salt. Contains 50% Wheat Flour. Contains Wheat And Sesame Seeds. May Contain Milk, Egg, Soy And Other Gluten Cereals.
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