Is Bakery Cake 5 Inch 2 LayerRed Velvet Crm Cheese - Each Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
white cake(sugar, enriched bleached wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, egg whites, palm oil, emulsifier blend(propylene glycol monoesters, mono & diglycerides, soy lecithin, BHT(preservative), citric acid), dextrose, contains 2% or less of:, skim milk, modified corn starch, leavening(sodium aluminum phosphate, sodium bicarbonate), egg yolks, salt, soy protein, polysorbate 60, natural & artificial flavors, gum arabic, corn syrup solids, tetrasodium pyrophosphate, sodium propionate(preservative), calcium acetate, guar gum, potassium sorbate(preservative), xanthan gum) strawberries elite icing(high fructose corn syrup, water, vegetable oil(hydrogenated palm kernel oil, hydrogenated coconut oil), sugar, sorbitol, contains 2% or less of:, corn syrup, sodium caseinate(MILK), vanilla(natural & artificial flavors), hydroxypropyl methylcellulose, polyglycerol ester, salt, potassium sorbate, soy protein, cellulose gel, cellulose gum, xanthan gum, almond flavor(artificial flavor), carrageenan) natural and artificially flavored strawberry glaze(water, high fructose corn syrup, modified corn starch, contains 2% or less of:, salt, citric acid, sodium citrate, sodium benzoate(preservative), potassium sorbate(preservative), agar, red 40, natural & artificial flavors) french bavarian filling(water, high fructose corn syrup, modified corn starch, contains 2% or less of:, titanium dioxide(color), benzoic acid(preservative), potassium sorbate, salt, polysorbate 60, soybean oil, natural & artificial flavors, sodium benzoate, citric acid, yellow 6, yellow 5)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Bakery Cake 5 Inch 2 LayerRed Velvet Crm Cheese - Each is available at 3 retailers
About this product
Snack · Slice