Is Barbara's Bakery, Original Cheese Puffs, 7 Ounce Gluten Free?
Description
Barbara's Bakery Original Cheese Puffs, in a 7 ounce package, are made with real aged cheddar and blue cheese, ensuring a delicious flavor. These gluten-free cheese puffs are made with milk that is free of rBGH/rBST growth hormone. Additionally, they do not contain yellow dye #6. People widely regard these cheese puffs as the best.
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Description
Barbara's Bakery Original Cheese Puffs, in a 7 ounce package, are made with real aged cheddar and blue cheese, ensuring a delicious flavor. These gluten-free cheese puffs are made with milk that is free of rBGH/rBST growth hormone. Additionally, they do not contain yellow dye #6. People widely regard these cheese puffs as the best.
Ingredients
Degermed Corn Meal, Sunflower Oil, Aged Cheddar Cheese (pasteurized milk, salt, annatto extract [color], cheese cultures, enzymes), Whey, Buttermilk, Salt, Butter (cream), Blue Cheese (pasteurized milk, salt, cheese cultures, enzymes), Lactic Acid, Natural Flavor, Annatto Extract (color), Paprika Extract (color), Tocopherols (Vitamin E) to maintain freshness.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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