Is Bakery Cake 8 Inch 2 Layer Fondant With Bow - Each Gluten Free?
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Why it's a maybe for gluten free
- natural flavor
natural flavor
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 1 flagged ingredients, plus gluten free products to buy instead.
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Ingredients
Lettuce, Egg, Grape Tomatoes, Turkey Breast, Turkey Broth, Salt, Dextrose, Potassium Phosphate Coated With Dextrose, Refinery Sugar, Paprika, Spices, Onion Powder, Honey, Natural Flavor, Extractives Of Paprika And Turmeric, Dressing (Water, Soybean Oil, Non Fat Dry Milk, Salted Egg Yolks (Egg Yolks, Salt), Contains Less Than 2% Of Salt, Monosodium Glutamate, Xanthan Gum, Parsley (Dehydrated), Spices, Sugar, Mustard Flour, White Vinegar, Maltodextrin Garlic (Dehydrated), Onion (Dehydrated), Carrageenan, Modified Corn Starch, Sodium Hexametaphosphate, Mono And Diglycerides, Locust Bean Gum, Dextrose, Sodium Benzoate And Potassium Sorbate , Rosemary Oleoresin, Lemon Juice Concentrate, Vitamin D, Buttermilk Culture), Cured Ham (Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite, Coated With Caramel Color), Colby Cheese (Pasteurized Milk, Cheese Culture, Salt, Annato (Vegetable) Color, Enzymes), American Cheese, Milk, Cheesecultures, Enzymes, Water, Cream, Sodium Phosphate, Sorbic Acid, Added As A
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 8 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Bakery Cake 8 Inch 2 Layer Fondant With Bow - Each is available at 6 retailers
About this product
Snack · Whole