Is Bakery Cake Dream Factory Sliced Fudge - Each (580 Cal) Gluten Free?

Ingredients

fudge icing (sugar, water, cocoa processed with alkali), vegetable oil (palm, canola, corn syrup, butter milk, sweetened condensed milk milk, sugar), mono & diglycerides, citric acid, salt, potassium sorbate, natural and artificial flavor, polysorbate 60, soy lecithin, sugar, whole milk, water, cake flour (wheat flour, niacin, reduced iron thiamine mononitrate, riboflavin, folic acid), corn oil (fully refined and dewaxed corn oil), bread flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), whole eggs, chocolate pudding sugar, modified food starch, cocoa processed with alkali, mono and diglycerides, cit: dark chocolate powder (100% cocoa beans pr: fudge icing (su with alkali), chocolate crunch bleached wfudge icing su sugar, palm oil, natural and artificial flavors, baking soda, baking powder, artificial vanilla flavor

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Slice