Is Bakery Cake White 5 Layer Slice With Raspberry - Each Gluten Free?

Ingredients

Ingredients: Water,Sugar,Vegetable Shortening (palm Oil,Soybean Oil,Propylene Glycol Monoesters,Mono- & Diglycerides,Soy Lecithin),Bleached Enriched Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Canola Oil,High Fructose Corn Syrup,Raspberries,Corn Syrup,Whole Eggs,Soybean Oil,Contains 2% Or Less: Acidic Sodium Aluminum Phosphate,Agar,Artificial Color,Calcium Propionate (preservative),Citric Acid,Cornstarch,Dextrose,Dried Egg Whites,Emulsifier (propylene Glycol Esters Of Fatty Acids,Mono- And Diglycerides,Sodium Stearoyl Lactylate),Guar Gum,Modified Food Starch (corn,Tapioca),Mono- & Diglycerides,Monocalcium Phosphate,Natural & Artificial Flavors,Nonfat Dried Milk,Phosphoric Acid,Polysorbate 60,Potassium Sorbate (preservative),Raspberry Juice Concentrate,Red 40,Salt,Sodium Acid Pyrophosphate,Sodium Benzoate (preservative),Sodium Bicarbonate,Sodium Citrate,Sodium Stearoyl Lactylate,Soy Lecithin,Wheat Starch,Xanthan Gum##tdmk## **contains:egg,Milk,Soy And Wheat.**may Contain Sulfites,Sesame And Treenuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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