Is Bakery Croissant Raspberry Filled - Each Alpha-Gal?
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Ingredients
Ingredients: Enriched Wheat Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Water,Margarine (palm Oil,Canola Oil,Water,Sugar,Mono- And Diglycerides,Soybean Lecithin,Citric Acid,Natural Flavor,Vitamin A Palmitate,Vitamin D3,Beta Carotene [color]),Sugar,Corn Syrup,Contains 2% Or Less: Agar,Ascorbic Acid,Canola Oil,Citric Acid,Yellow 5,Yellow 6,Cream Cheese Flavored Filling (water,Sugar,Flavored Cream Cheese [milk Fat,Nonfat Milk,Bacterial Culture,Salt,Guar Gum,Locust Bean Gum,Lactic Acid],Corn Syrup,Modified Cornstarch,Canola Oil,Salt,Lactic Acid,Gellan Gum,Mono- And Diglycerides,Potassium Sorbate [preservative],Titanium Dioxide [color],Yellow 5,Yellow 6,Artificial Flavor),Dextrose,Eggs,Enzyme,Gums (agar-agar,Guar),High Fructose Corn Syrup,Natural & Artificial Flavors (milk),Pectin,Potassium Sorbate (preservative),Raspberry Filling (high Fructose Corn Syrup,Water,Corn Syrup,Raspberries,Apple Puree [ascorbic Acid,Malic Acid,Potassium Sorbate {preservative}],Modified Cornstarch,Sodium Benzoate [preservative],Salt,Citric Acid,Sodium Citrate,Gellan Gum,Raspberry Seeds,Natural And Artificial Flavors,Red 40,Blue 1),Salt,Stearic Acid,Yeast##tdmk## **contains:egg,Milk,Soy And Wheat.**may Contain Sesame And Treenuts. #contains Bioengineered Food Ingredients#
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.