Is Bakery Pie Lemon Meringue 8 Inch - Each Dairy Free?
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Ingredients
Water, Sugar, Food Starch-modified, Egg Yolks, Lemon Puree (Lemon Juice Concentrate, Water, Lemon Pulp, Lemon Peel, Lemon Oil), Contains Less Than 2% Of The Following: Lemon Extract, Citric Acid, Cornstarch, Carob Bean Gum, Carboxymethyl Cellulose, Agar-agar, Salt, Yellow 5, Yellow 6, Red 40, Crust: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Dextrose, Margarine (Soybean Oil, Palm Oil, Water, Salt, Mono- & Diglycerides, Soy Lecithin, Sodium Benzoate , Natural Butter Flavor, Annatto Extract Color, Vitamin A Palmitate), Nonfat Dry Milk, Meringue: Water, Egg Whites, Contains Less Than 2% Of The Following: Sodium Phosphate, Cream Of Tartar, Natural And Artificial Vanilla Flavor, Sorbic Acid, Malic Acid
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Snack · Whole