Is Bakery Pie Lemon Meringue 8 Inch - Each Soy Free?
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Why it's not soy free
- soy lecithin
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Water, Sugar, Food Starch-modified, Egg Yolks, Lemon Puree (Lemon Juice Concentrate, Water, Lemon Pulp, Lemon Peel, Lemon Oil), Contains Less Than 2% Of The Following: Lemon Extract, Citric Acid, Cornstarch, Carob Bean Gum, Carboxymethyl Cellulose, Agar-agar, Salt, Yellow 5, Yellow 6, Red 40, Crust: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Dextrose, Margarine (Soybean Oil, Palm Oil, Water, Salt, Mono- & Diglycerides, Soy Lecithin, Sodium Benzoate , Natural Butter Flavor, Annatto Extract Color, Vitamin A Palmitate), Nonfat Dry Milk, Meringue: Water, Egg Whites, Contains Less Than 2% Of The Following: Sodium Phosphate, Cream Of Tartar, Natural And Artificial Vanilla Flavor, Sorbic Acid, Malic Acid
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Often paired with Soy Free
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Where to buy
Bakery Pie Lemon Meringue 8 Inch - Each is available at 1 retailer
About this product
Snack · Whole