Is Baking stone bread GERD Friendly?
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Ingredients
Unbleached Enriched Malted Wheat Flour (Wheat Flour, Mononitrate, Riboflavin, Folle Acid), Base (Enriched Wheat Flour (Wheat Flour Bior, Forge and Diglycerides, Defatted Soy Flour Ascorbic Acid (Vitamin C), Enzumes (Contains Wheat), i - Custeine Hudrochloride) Yeast CONTAINS: WHEAT, SoY Produced in a facility that uses tree nuts wheat, milk, and eggsGrilling instructions: desired manner Apply olive oil or butter to one or both Sprinkle with oregano, garlic salt or desired seasoning Place oil or butter side down on the grill Grill for 1-3 minutes to obtain desired results (watch carefully to avoid burning: some grills are hotter than others) Serve hot, and enjoy
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf