No. This product is not vegan as it lists 6 ingredients that derive from animals.

Is BALSAMIC GLAZED CHICKEN ROASTED WHITE MEAT CHICKEN WITH BROWN RICE, GREEN BEANS & CASHEWS IN A BALSAMIC GLAZE BOWLS, BALSAMIC GLAZED CHICKEN Vegan?

No. This product is not vegan as it lists 6 ingredients that derive from animals.

Description

A sweet tangy glaze delivers bright acidic notes while tender protein contrasts with a fluffy starchy base, crisp vegetable components and crunchy elements for varied mouthfeel. Commonly used as a quick reheated lunch or casual dinner, reviewers note balanced flavor, consistent texture, convenient format and praised portions and reliable reheating.

Ingredients

Cooked Glazed White Meat Chicken Chunks (White Meat Chicken, Water, Sugar, 2% Or Less Of Salt, Chicken Stock, Rosemary Extracts, Honey, Dried Garlic And Onion, Paprika, Spice, Lemon Juice Concentrate, Rice Starch, Corn Oil, Oat Fiber), Water, Cooked Brown Rice (Water, Brown Rice), Green Beans, Wheat Berries (May Contain Soy), Cashews, 2% Or Less Of Modified Cornstarch, Sugar, Chicken Broth, Salt, Molasses, Carrots, Celery, Onions, Caramel Color, Chicken Fat, Spices, Lemon Blend (Lemon Peel, Sugar, Lemon Oil), Lemon Juice Concentrate, Safflower Oil, Garlic And Onion Powder.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Vegan? BALSAMIC GLAZED CHICKEN ROASTED WHITE MEAT CHICKEN WITH BROWN RICE, GREEN BEANS & CASHEWS IN A BALSAMIC GLAZE BOWLS, BALSAMIC GLAZED CHICKEN | Spoonful