Is Banana muffin bars Wheat Free?
Why it's not wheat free
- wheat flour
- wheat
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour, Sugar, Water, Banana Puree [Bananas, Acidity Regulators (300, 330)], Vegetable Oil, Humectants (422, 420, 1520), Whole Egg Powder, Invert Sugar Syrup, Glucose Syrup [Includes Preservative (223)], Margarine [Vegetable Oil, Water, Butter Oil (Milk), Salt, Milk Solids, Emulsifier (471), Acidity Regulator (270), Natural Flavour, Natural Colour (160a)], Emulsifiers (471, 475, 481), Milk Solids, Natural Flavour, Raising Agents (170, 450, 500, 501, 341), Starches [Wheat, Potato, Tapioca], Salt, Preservative (200), Thickener [415 (Soy)], Acidity Regulator (570). CONTAINS GLUTEN, WHEAT, EGG, MILK, SOY MAY CONTAIN SULPHITES. Product includes 11% Banana. Suitable for Vegetarians.
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Often paired with Wheat Free
This product may or may not be GERD friendly free as it lists 2 ingredients that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →This product may or may not be oat free as it lists 1 ingredient that could contain oat depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Bar


