Is BANANA SPLIT ICE CREAM Gluten Free?

Ingredients

MILK, SKIM MILK, CREAM, STRAWBERRY BANANA RIBBON (STRAWBERRIES, LIQUID MALTITOL (MALTITOL, WATER), LIQUID POLYDEXTROSE (POLYDEXTROSE, WATER), BANANA PUREE (BANANAS, CITRIC ACID, ASCORBIC ACID), WATER, FOOD STARCH-MODIFIED, NATURAL FLAVOR, PECTIN (PECTIN, DEXTROSE, SODIUM CITRATE), FOOD ACIDS (PHOSPHORIC, CITRIC, MALIC, AND TARTARIC ACIDS), RED 40, SUCRALOSE, ACESULFAME POTASSIUM), MALTODEXTRIN, POLYDEXTROSE, CHOCOLATE RIBBON {LIQUID SORBITOL, POLYDEXTROSE, WATER, MALTITOL, COCOA PROCESSED WITH ALKALI, COCOA, SALT, ARTIFICIAL & NATURAL FLAVOR, TRICALCIUM PHOSPHATE, ACESULFAME POTASSIUM, SUCRALOSE, FOOD STARCH-MODIFIED}, SORBITOL, PINEAPPLE CHUNKS AND CHERRIES {PINEAPPLE, CHERRIES, WATER, SORBITOL, MALTODEXTRIN, FOOD STARCH-MODIFIED, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, TURMERIC FOR COLOR, RED 40, SUCRALOSE, ACESULFAME POTASSIUM}, MIXED NUTS (ALMONDS, CASHEWS, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT), CONTAINS LESS THAN 1% OF GLYCERIN, PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, GUAR GUM, CAROB BEAN GUM, CELLULOSE GEL, CELLULOSE GUM, VANILLA EXTRACT AND ARTIFICIAL VANILLA FLAVOR, CARRAGEENAN, ACESULFAME POTASSIUM, SUCRALOSE, VITAMIN A PALMITATE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Ice Cream · Frozen