Is BANQUET, CHICKEN PATTY MEAL , HONEY MUSTARD, HONEY MUSTARD Soy Free?
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Why it's not soy free
- soy lecithin
- soy protein isolate
- partially hydrogenates soybean oil
- textured soy protein concentrate
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
GRAVY AND CHICKEN (BREADED CHICKEN PATTY (CHICKEN THIGH, WATER, BREADER (BLEACHED WHEAT FLOUR, YELLOW CORN FLOUR, SPICE, SALT, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), PARTIALLY HYDROGENATES SOYBEAN OIL, NATURAL FLAVOR), BATTER (WATER, YELLOW CORN FLOUR, CORNSTARCH, SALT, SPICES, GUAR GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), GARLIC POWDER), CONTAINS 2% OR LESS OF: TEXTURED SOY PROTEIN CONCENTRATE, SOY PROTEIN ISOLATE, SALT, SODIUM TRIPOLYPHOSPHATE, AUTOLYZED YEAST EXTRACT, FLAVORING FRIED IN VEGETABLE OIL WITH BHT], WATER, HONEY DIJON MUSTARD [ WATER, VINEGAR, MUSTARD SEED SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE], CORN SYRUP MODIFIED FOOD STARCH, XANTHAN GUM, SOY LECITHIN, TURMERIC), WATER, CORN, DEHYDRATED POTATOES, MONO-AND DIGLYCERIDES, FROM VEGETABLE OIL, DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, BHT), SOYBEAN OIL, SALT, SUGAR, POTASSIUM CHLORIDE, MALTODEXTRIN, NATURAL FLAVOR, MAGNESIUM CARBONATE CALCIUM CHLORIDE, MAGNESIUM CHLORIDE, CALCIUM CARBONATE.
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About this product
Frozen Meal · Frozen