Is BAR, ALMOND TOFFEE CRUNCH GERD Friendly?
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Why it's not GERD friendly
- dutch process cocoa
- cream
- milk protein isolate
- nonfat milk powder
dutch process cocoa
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
DRY ROASTED ALMONDS, SOY PROTEIN ISOLATE, CRYSTALLINE FRUCTOSE, SUGAR, BROWN RICE SYRUP, NONFAT MILK POWDER, ALMOND BUTTER, CREAM, CORN SYRUP, PUFFED QUINOA, GLYCERINE, PALM KERNEL OIL, HIGH OLEIC SAFFLOWER OIL; LESS THAN 2% OF THE FOLLOWING: TAPIOCA STARCH, NATURAL FLAVORS, SALT, MILK PROTEIN ISOLATE, DUTCH PROCESS COCOA (PROCESSED WITH ALKALI), MADAGASCAR VANILLA, COLORED WITH VEGETABLE POWDER AND ANNATTO POWDER, SOY LECITHIN, DISODIUM PHOSPHATE, PASTEURIZED WHOLE EGG POWDER.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
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About this product
Bar · Bar