No. This product is not gluten free as it lists 2 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Bar-S Classic Honey Batter Wrapped Corn Dogs, 43 oz, 16 Count Box (Frozen) Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Sweet batter yields a golden, crisp exterior with a warm, tender hot dog center; commonly served as quick snacks, kids’ meals, or party finger food. Shoppers note reliable flavor and convenience, praising oven or air‑fryer reheating for crispness while warning that microwave heating can produce uneven texture and occasional sogginess.

Ingredients

Batter Ingredients: Water, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Enriched Degermed Yellow Corn Meal (Yellow Corn Meal, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Soy Flour, Contains 2% or Less of the Following: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Soybean Oil, Egg Yolk, Potato Flour, Whey, Dried Honey, Modified Corn Starch, Wheat Starch, Dextrose, Natural and Artificial Flavor, Contains Wheat, Soy, Egg, and Milk. Frankfurter Ingredients: Mechanically Separated Chicken, Water, Pork, Dextrose, Modified Corn Starch, Salt, Contains 2% or Less of the Following: Beef, Corn Syrup, Flavorings, Sodium Phosphates, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Erythorbate, Oleoresin of Paprika, Sodium Nitrite, Smoke Flavoring.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Bar-S Classic Honey Batter Wrapped Corn Dogs, 43 oz, 16 Count Box (Frozen) | Spoonful