Yes! The manufacturer claims that this product is gluten free.

Is Barilla® Chickpea Pasta, Gluten Free Pasta, Rotini 8.8 oz Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Description

Barilla Chickpea Pasta Rotini 88 oz is a gluten-free pasta made exclusively with chickpea flour. It offers a convenient and nutritious option for those with dietary restrictions. With 19 grams of protein per 3.5-ounce serving, this pasta is a good source of plant-based protein. It cooks like traditional pasta and takes under 10 minutes to prepare. In addition to being gluten-free, it is also vegan, Kosher, and NonGMO Project Verified. Enjoy the versatility and health benefits of Barilla Chickpea Pasta Rotini in your favorite recipes.

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Ingredients

Chickpea Flour

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Barilla® Chickpea Pasta, Gluten Free Pasta, Rotini 8.8 oz is available at 21 retailers

AlbertsonsH-E-BVonsJewel-OscoKrogerSafewayShopRiteVitacostTargetHarris TeeterWalmartHy-VeeGiant EagleWegmansUnited SupermarketsMariano'sPick 'n SaveSmith'sCentral MarketMeijerAmazon

About this product

Pasta · Dried

Flavor
NuttySavory
Texture
Dry
Commonly used for
CookingMeal PrepLunch