Is Barilla® Classic Blue Box Pasta Thin Spaghetti 16 oz Gluten Free?
Description
Barilla Classic Blue Box Pasta Thin Spaghetti 16 oz is a popular choice for those who enjoy a thinner variety of spaghetti. Made from durum wheat, this pasta is thin but not as thin as angel hair pasta. It is sometimes referred to as spaghettini. One notable aspect of this product is that it is made with non-GMO ingredients and is non-GMO verified. Additionally, it is lactose-free, peanut-free, shellfish-free, fish-free, tree nut-free, and soy-free. While specific information about people's opinions on this particular product is not provided, these product details make it suitable for individuals with various dietary restrictions.
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Why it's not gluten free
- durum wheat flour
- semolina
- wheat
durum wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Barilla Classic Blue Box Pasta Thin Spaghetti 16 oz is a popular choice for those who enjoy a thinner variety of spaghetti. Made from durum wheat, this pasta is thin but not as thin as angel hair pasta. It is sometimes referred to as spaghettini. One notable aspect of this product is that it is made with non-GMO ingredients and is non-GMO verified. Additionally, it is lactose-free, peanut-free, shellfish-free, fish-free, tree nut-free, and soy-free. While specific information about people's opinions on this particular product is not provided, these product details make it suitable for individuals with various dietary restrictions.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Semolina ! (Wheat), Durum Wheat Flour, Vitamin/minerals!: @Vitamin B3 ! (Niacin), Iron ! (Ferrous Sulfate), Vitamin B1 ! (Thiamine Mononitrate), Vitamin B2 ! (Riboflavin), Folic Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Barilla® Classic Blue Box Pasta Thin Spaghetti 16 oz is available at 21 retailers
About this product
Pasta · Dried