Is Barilla Classic Non-GMO, Kosher Certified Cellentani Pasta, 16 oz Vegetarian?
Description
Spiral-shaped pasta delivers a mild flavor and firm, springy texture that holds sauces without becoming mushy. Reviewers commonly note consistent al dente results, even cooking, and reliable shape retention. Typical uses include tossed cold salads, sauced stovetop preparations, and oven-baked casseroles for everyday meals and quick weeknight dinner options regularly.
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Description
Spiral-shaped pasta delivers a mild flavor and firm, springy texture that holds sauces without becoming mushy. Reviewers commonly note consistent al dente results, even cooking, and reliable shape retention. Typical uses include tossed cold salads, sauced stovetop preparations, and oven-baked casseroles for everyday meals and quick weeknight dinner options regularly.
Ingredients
semolina (wheat), durum wheat flour, vitamins/minerals: vitamin b3 (niacin), iron (ferrous sulfate), vitamin b1 (thiamine mononitrate), vitamin b2 (riboflavin), folic acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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