Barilla Gluten Free Fusilli 400G

Description
Offers a mild, neutral flavor with a firm, al dente bite that holds shape and sauces well. Texture is slightly coarse but consistent, resisting mushiness when cooked properly. Commonly used in tossed pasta salads, tomato- and cream-based sauces, and baked pasta dishes. Reviewers note dependable cooking performance and sauce adherence.

Description
Offers a mild, neutral flavor with a firm, al dente bite that holds shape and sauces well. Texture is slightly coarse but consistent, resisting mushiness when cooked properly. Commonly used in tossed pasta salads, tomato- and cream-based sauces, and baked pasta dishes. Reviewers note dependable cooking performance and sauce adherence.
Diet Compatibility
Ingredients
White Corn Flour (65%), Yellow Corn Flour (29.5%), Rice Flour (5%), Water, Emulsifier: E471


