Is Barilla Gluten Free Rotini Pescatarian?
Description
Barilla gluten free rotini is a pasta made with a combination of corn and rice. It is produced in a dedicated gluten-free facility, ensuring that it is safe for individuals with gluten sensitivities or allergies. The facility produces a variety of pasta types, showcasing its expertise in gluten-free pasta production. Although no specific information about what people say about the product is provided, its production in a dedicated facility suggests a commitment to quality and safety. Overall, Barilla gluten free rotini offers a reliable gluten-free pasta option for those seeking a tasty and safe alternative.
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Why it's a maybe for pescatarian
- diglycerides
diglycerides
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Barilla gluten free rotini is a pasta made with a combination of corn and rice. It is produced in a dedicated gluten-free facility, ensuring that it is safe for individuals with gluten sensitivities or allergies. The facility produces a variety of pasta types, showcasing its expertise in gluten-free pasta production. Although no specific information about what people say about the product is provided, its production in a dedicated facility suggests a commitment to quality and safety. Overall, Barilla gluten free rotini offers a reliable gluten-free pasta option for those seeking a tasty and safe alternative.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Corn flour, rice flour, mono- and diglycerides. Produced on a dedicated gluten free line.
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Often paired with Pescatarian
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Where to buy
Barilla Gluten Free Rotini is available at 2 retailers
About this product
Pasta · Dried