Is Barilla Pasta Sauce Tomato & Basil Jar - 24 Oz Alpha-Gal?
Description
Barilla Pasta Sauce Tomato Basil Jar 24 oz is a premium sauce made with high-quality ingredients, including extra virgin olive oil. It is gluten-free, non-GMO, and vegetarian, making it suitable for a variety of dietary preferences. The sauce is also vegan, egg-free, and Kosher. With no added sugar or artificial colors or flavors, it offers a natural and flavorful option. People highly appreciate this pasta sauce, considering it one of the best premade options available. It is often used for spaghetti and lasagna. The sauce has a great flavor and is neither watery nor thin.
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Description
Barilla Pasta Sauce Tomato Basil Jar 24 oz is a premium sauce made with high-quality ingredients, including extra virgin olive oil. It is gluten-free, non-GMO, and vegetarian, making it suitable for a variety of dietary preferences. The sauce is also vegan, egg-free, and Kosher. With no added sugar or artificial colors or flavors, it offers a natural and flavorful option. People highly appreciate this pasta sauce, considering it one of the best premade options available. It is often used for spaghetti and lasagna. The sauce has a great flavor and is neither watery nor thin.
Ingredients
Diced Tomatoes In Tomato Juice, Tomato Puree (Water, Tomato Paste), Onion, Sugar, Basil, Sea Salt, Garlic, Extra Virgin Olive Oil, Citric Acid (Acidity Regulator), Natural Flavor, Diced Tomatoes In Tomato Juice, Natural Flavor
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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