Is Barilla Pasta Spaghetti Gluten Free Pescatarian?
Description
Barilla pasta spaghetti gluten free is a type of pasta that is made with corn and rice, making it suitable for those following a gluten-free diet. It originates from southern Italy, a region known for its tomato sauces, fresh vegetables, and fish. The name "spaghetti" comes from the Italian word "spaghi," meaning "rope lengths." Barilla pasta offers the taste and texture that brings satisfaction to various dishes. No specific information is provided about what people say about this particular product.
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Why it's a maybe for pescatarian
- diglycerides
diglycerides
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Barilla pasta spaghetti gluten free is a type of pasta that is made with corn and rice, making it suitable for those following a gluten-free diet. It originates from southern Italy, a region known for its tomato sauces, fresh vegetables, and fish. The name "spaghetti" comes from the Italian word "spaghi," meaning "rope lengths." Barilla pasta offers the taste and texture that brings satisfaction to various dishes. No specific information is provided about what people say about this particular product.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Corn Flour, Rice Flour, Mono-and Diglycerides, No Wheat , Produced On A Dedicated Gluten Free Line
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Often paired with Pescatarian
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Where to buy
Barilla Pasta Spaghetti Gluten Free is available at 2 retailers
About this product
Pasta · Dried