Barilla ProteinPLUS Multigrain Thin Spaghetti Pasta - 14.5oz
Description
Thin spaghetti offers a mild, slightly nutty flavor and a firm, slightly chewy texture that holds al dente; commonly used with sauces, in pasta salads, tossed with dressings, or baked in casseroles. Reviewers often cite consistent cooking, good sauce retention, reliable bite, easy preparation, and a notably smooth, uniform finish.
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Description
Thin spaghetti offers a mild, slightly nutty flavor and a firm, slightly chewy texture that holds al dente; commonly used with sauces, in pasta salads, tossed with dressings, or baked in casseroles. Reviewers often cite consistent cooking, good sauce retention, reliable bite, easy preparation, and a notably smooth, uniform finish.
Diet Compatibility
Ingredients
Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour, Barley Flour, Spelt Flour, Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin 131 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
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Instant barcode scanning
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Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
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Join 500,000+ happy shoppers
Free to download • No credit card required