Is BARON CHOCOLATIER, PREMIUM MILK CHOCOLATES TRUFFLES, LIME, LIME Gluten Free?

Ingredients

MILK CHOCOLATE [SUGAR, COCOA BUTTER, DRY WHOLE MILK, CHOCOLATE, NONFAT DRY MILK, SOY LECITHIN (EMULSIFIER), NATURAL VANILLA FLAVORING], FILLING [SUGAR, VEGETABLE FAT (PALM, SHEA NUT), NONFAT DRY MILK, WHEY, YOGHURT POWDER (FROM MILK), CITRIC ACID (ACIDITY REGULATOR), SOY LECITHIN (EMULSIFIER)], LIME WITH YERBA MATE FILLING [GLUCOSE - FRUCTOSE SYRUP FROM WHEAT, GLUCOSE SYRUP FROM WHEAT, APPLE PUREE, LIME JUICE FROM CONCENTRATE, SORBITOL SYRUP (HUMECTANT), NATURAL FLAVORS, CITRIC ACID (ACIDITY REGULATOR), TARTARIC ACID (ACIDITY REGULATOR), YERBA MATE EXTRACT, COPPER COMPLEXES OF CHLOROPHYLLS AND CHLOROPHYLLINS FOR COLOR].

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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