Is Base Culture Bread Pumpkin Loaf - 12 Oz Vegetarian?
Description
Base Culture Bread Pumpkin Loaf 12 oz is a Nutty Pumpkin flavor made with 15 all-natural ingredients, including pumpkin, eggs, cashews, honey, pecans, ginger, and more. The ingredients are minimally processed and do not contain artificial ingredients or preservatives. The frozen ingredients used in this loaf consist of coconut flour, cashews, pecans, and pumpkin spices. No additional information about what people say or appreciate about the product is available. With its natural ingredients and delicious flavor, this loaf is a great choice for those seeking a wholesome and flavorful bread option.
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Description
Base Culture Bread Pumpkin Loaf 12 oz is a Nutty Pumpkin flavor made with 15 all-natural ingredients, including pumpkin, eggs, cashews, honey, pecans, ginger, and more. The ingredients are minimally processed and do not contain artificial ingredients or preservatives. The frozen ingredients used in this loaf consist of coconut flour, cashews, pecans, and pumpkin spices. No additional information about what people say or appreciate about the product is available. With its natural ingredients and delicious flavor, this loaf is a great choice for those seeking a wholesome and flavorful bread option.
Ingredients
Pumpkin (Non-gmo Ingredient), Eggs (Non-gmo Ingredient), Cashew Flour (Non-gmo Ingredient), Honey (Non-gmo Ingredient), Coconut Sugar (Non-gmo Ingredient), Pecan Meal (Non-gmo Ingredient), Golden Flaxseed Meal (Non-gmo Ingredient), Pecans (Non-gmo Ingredient), Coconut Flour (Non-gmo Ingredient), Less Than 2% Of: Baking Soda (Non-gmo Ingredient), Cream Of Tartar (Non-gmo Ingredient), Cinnamon (Non-gmo Ingredient), Sea Salt (Non-gmo Ingredient), Cloves (Non-gmo Ingredient), Nutmeg (Non-gmo Ingredient), Ginger (Non-gmo Ingredient)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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