Is Baskin-Robbins Rainbow Sherbet-Pineapple, Orange, and Raspberry Flavors, 14 fl oz Cup Gluten Free?
Description
Bright pineapple, orange, and raspberry flavors deliver a tangy, fruity profile with smooth, slightly icy sherbet texture. Shoppers report refreshing, vibrant taste, convenient single-serve portioning, and easy scooping. Common uses include standalone frozen dessert, palate cleanser between courses, party servings, and simple topping for cakes or sodas. Suitable for snacking.
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Description
Bright pineapple, orange, and raspberry flavors deliver a tangy, fruity profile with smooth, slightly icy sherbet texture. Shoppers report refreshing, vibrant taste, convenient single-serve portioning, and easy scooping. Common uses include standalone frozen dessert, palate cleanser between courses, party servings, and simple topping for cakes or sodas. Suitable for snacking.
Ingredients
Water, Sugar, Corn Syrup, Nonfat Milk, Cream, Pineapple Puree Base (Pineapple, Sugar, Corn Syrup, Pineapple Juice Concentrate, Glycerine, Natural Flavor, Guar Gum, Locust Beam Gum, Citric Acid, Ascorbic Acid), Orange Puree (Water, Sugar, Orange Juice Concentrate, Orange Pulp Cells, Citric Acids, Orange Oil), Raspberry Puree (Red Raspberry Puree Concentrate, Sugar), Whey, Citric Acid, Stabilizer Blend (Locust Bean Gum, Modified Cellulose, Guar Gum), Elderberry Juice Concentrate (For Color), Natural Flavors, Annatto Color
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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