Is Baskin Robbins Strawberry Cheesecake Ice Cream, Strawberry Cheesecake Gluten Free?
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Ingredients
CREAM, STRAWBERRY RIBBON [STRAWBERRIES, SUGAR, CORN SYRUP, WATER, MODIFIED FOOD STARCH, STRAWBERRY JUICE CONCENTRATE, NATURAL FLAVOR, CITRIC ACID, VEGETABLE JUICES FOR COLOR (RED CABBAGE, PURPLE CARROT)], CHEESECAKE PIECES [CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, STABILIZERS {LOCUST BEAN AND/OR XANTHAN AND/OR GUAR GUMS}), SUGAR, WHOLE EGG, WHOLE WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, WATER, PALM SHORTENING (PALM OIL AND PALM FRACTION), CORN STARCH, MOLASSES, VANILLA EXTRACT, LEMON PUREE (CHOPPED LEMON PEELS, CANE SUGAR, NATURAL FLAVOR), SALT, MILK SOLIDS (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), BAKING SODA, STABILIZERS (LOCUST BEAN AND/OR XANTHAN AND/OR GUAR GUMS), CINNAMON, CITRIC ACID], NONFAT MILK, SUGAR, CORN SYRUP, CHEESECAKE BASE [CORN SYRUP, WATER, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, LOCUST BEAN GUM, GUAR GUM), INVERT SUGAR, CREAM, LACTIC ACID, NATURAL FLAVORS, SOUR CREAM POWDER (SOUR CREAM POWDER {CREAM, CULTURES AND LACTIC ACID}, CULTURED NONFAT MILK, CITRIC ACID), LEMON JUICE CONCENTRATE, BUTTERMILK POWDER, XANTHAN GUM, SALT], WHEY POWDER, STABILIZER/EMULSIFIER BLEND [CELLULOSE GUM, MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, POLYSORBATE 80].
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Ice Cream · Frozen