Is Batchelors Curry Flavour Super Noodle Pot GERD Friendly?
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Ingredients
Noodles (80%) (Wheat Flour, Palm Oil, Potato Starch, Acidity Regulators (Potassium Lactate, Citric Acid), Salt, Flavour Enhancer (Monosodium Glutamate), Colour (Carotenes) Antioxidant (Tocopherol-Rich Extract), Stabiliser (Potassium Carbonate), Flour Treatment Agent (Sodium Carbonate)), Maltodextrin, Wheat Flour, Maize Starch, Sugar, Dried Peas (1%), Ground Turmeric, Yeast Extract, Dried Tomato (0.5%), Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Ribonucleotides), Flavouring, Garlic Powder, Potassium Chloride, Salt, Thickener (Guar Gum), Ground Anise Seed, Ground Fennel Seed, Onion Powder, Tomato Powder, Acid (Citric Acid), Black Pepper Extract, Cardamom Oil, Chilli Powder, Clove Extract, Ground Cardamom, Ground Coriander, Parsley .
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