Is Batchelors Pasta 'n' Sauce Microwave Ready Meal Pasta with Mushroom and Garlic 200g Gluten Free?

Ingredients

Cooked Pasta Spirals (62%) (Water, Durum Wheat Semolina, Dried Egg White), Water, Mushrooms (12%), Cream (3%) ( Milk ), Cassava Starch, Rapeseed Oil, Salt, Garlic, Thyme, Ground Black Pepper, Sugar, Roasted Barley Malt Extract, Mushroom Powder, Garlic Powder, Onion Powder, Yeast Extract, Ground White Pepper, Flavouring

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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