Is Batts Real Mayonnaise Gluten Free?
Description
Smooth, creamy mayonnaise featuring a mild, slightly tangy flavor and velvety, spreadable texture. Commonly used as a sandwich spread, salad binder, and dip base, it also serves in dressings and slaws. Customer reviews frequently cite consistent creaminess, easy spreadability, versatility, and reasonable packaging, with occasional comments about value versus competitors.
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Description
Smooth, creamy mayonnaise featuring a mild, slightly tangy flavor and velvety, spreadable texture. Commonly used as a sandwich spread, salad binder, and dip base, it also serves in dressings and slaws. Customer reviews frequently cite consistent creaminess, easy spreadability, versatility, and reasonable packaging, with occasional comments about value versus competitors.
Ingredients
Rapeseed Oil, Water, 7.9% Egg Mix (pasteurised Free Range Egg, Pasteurised Free Range Salted Egg Yolk [egg Yolk, Salt]), Spirit Vinegar, Sugar, Salt, Concentrated Lemon Juice, Stabiliser: Xanthan Gum; Antioxidant: Calcium Disodium Edta; Mustard Oil Flavouring, Colour: Paprika Extract. Contains: Egg.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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