Is Bavarian Multigrain Loaf Vegetarian?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR, SOURDOUGH (WATER, ENRICHED WHEAT FLOUR, YEAST), RYE MEAL, GRAIN AND SEED MIX (SESAME SEEDS, OATS, MILLET, SUNFLOWER SEEDS, FLAX SEEDS), WHEAT GLUTEN, CRACKED WHEAT, HONEY, SUGAR, YEAST, SALT, RYE SOUR FLAVOURING (RYE FLOUR, SPICES, SALT, CULTURED GROUND WHEAT, GROUND WHEAT, YEAST, LACTIC ACID (FROM BACTERIAL CULTURE)) FERMENTED RYE FLOUR, CALCIUM PROPIONATE, SORBIC ACID, SOY LECITHIN. TOPPING: SESAME SEEDS, FLAX SEEDS.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
No. This product is not vegan as it lists 1 ingredient that derives from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Bavarian Multigrain Loaf is available at 3 retailers
About this product
Bread · Loaf