Is Beanitos Restaurant Style White Bean with Sea Salt Chips Gluten Free?
Description
Crisp, sturdy chips deliver a savory, mildly salty flavor and substantial crunch, commonly used for dipping, snacking straight from the bag, or pairing with sandwiches and spreads. Reviewers often note reliable texture and dip-holding strength, while some mention occasional aftertaste and higher price compared with mainstream chip brands in general.
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Description
Crisp, sturdy chips deliver a savory, mildly salty flavor and substantial crunch, commonly used for dipping, snacking straight from the bag, or pairing with sandwiches and spreads. Reviewers often note reliable texture and dip-holding strength, while some mention occasional aftertaste and higher price compared with mainstream chip brands in general.
Ingredients
Whole Great Northern Beans And/or Navy Beans, Sunflower Oil, Rice Flour, Tapioca Starch And Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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