Is Beaver Brand Wasabi Horseradish Sauce Gluten Free?
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Ingredients
grated roots (horseradish , wasabi ), water, white distilled vinegar, soya oil (genetically modified), mustard seed, sugar, high fructose corn syrup (genetically modified), eggs, salt, flavourings (natural flavourings (anise, capsicum, wasabi), mustard flavouring), modified corn starch, stabiliser e415 (genetically modified), emulsifier e466, lemon juice, garlic, e223, citric acid, spices, e211, paprika, sequestrant e385, colour e169 (b), turmeric, liquorice root, colours (e102, e133), ginger
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.