Is Becel Plant Based Brick Salted Vegan?
Description
Firm, salted brick with a rich, buttery flavor and smooth, creamy mouthfeel; softens to a spreadable texture at room temperature. Commonly used for spreading on toast, baking, sautéing and pan-frying, reviewers praise its meltability and balanced saltiness while some report a faint aftertaste and firmer texture when refrigerated, occasionally noticeable.
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Description
Firm, salted brick with a rich, buttery flavor and smooth, creamy mouthfeel; softens to a spreadable texture at room temperature. Commonly used for spreading on toast, baking, sautéing and pan-frying, reviewers praise its meltability and balanced saltiness while some report a faint aftertaste and firmer texture when refrigerated, occasionally noticeable.
Ingredients
55% modified palm and palm kernel oil, 24% canola oil, water, salt, pea protein, soy lecithin, citric acid, natural flavour, beta carotene.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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