Is Beech-Nut Fruit & Veggie Blends With Prebiotic Fiber, Protein & Fiber, Iron & Zinc Vegetarian?
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Ingredients
Carrot, Apple, Sweet Potato, Water, Chicory Root Fiber, Citric Acid. Apple, Whole Milk Yogurt (cultured Pasteurized Whole Milk, Non-fat Dry Milk), Water, Raspberries, Purple Carrot, Whole Grain Oat Flour, Whey Protein Concentrate, Chicory Root Fiber, Citric Acid. Contains: Wheat, Milk. Apple, Blueberries, Spinach, Water, Vitamin C (ascorbic Acid), Citric Acid, Ferric Pyrophosphate (iron), Zinc Sulfate Monohydrate. Contains Wheat and Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.