Is Beef Chili with Beans 8/15 Oz. Gluten Free?

Ingredients

Water, beef, prepared beans (pinto, kidney), tomatoes (diced tomatoes, tomato juice, citric acid, calcium chloride), modified food starch, textured vegetable protein (soy flour, caramel color), jalapeño peppers (jalapeño peppers, salt, acetic acid, water, calcium chloride), sugar, tomato paste, sea salt, chili powder (chili pepper, spices, garlic powder), dehydrated onions, white corn masa flour, dehydrated green bell peppers, cumin, dehydrated red bell peppers, onion powder, paprika, citric acid, garlic powder, caramel color, chili seasoning (soybean oil, paprika extractives, polysorbate 80, natural flavors).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products