Is Beef Chili with Beans 8/15 Oz. Vegetarian?

Ingredients

Water, beef, prepared beans (pinto, kidney), tomatoes (diced tomatoes, tomato juice, citric acid, calcium chloride), modified food starch, textured vegetable protein (soy flour, caramel color), jalapeño peppers (jalapeño peppers, salt, acetic acid, water, calcium chloride), sugar, tomato paste, sea salt, chili powder (chili pepper, spices, garlic powder), dehydrated onions, white corn masa flour, dehydrated green bell peppers, cumin, dehydrated red bell peppers, onion powder, paprika, citric acid, garlic powder, caramel color, chili seasoning (soybean oil, paprika extractives, polysorbate 80, natural flavors).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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