Is Belgian Brownies Gluten Free?
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Why it's not gluten free
- unbleached wheat flour
- wheat
unbleached wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soya, Lecithin), Sugar, Vegetable Oil Margarine (Palm Oil, Canola Oil, Modified Palm Oil), Whole Liquid Egg, Unbleached Wheat Flour, Almonds, Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soya Lecithin), Vanilla, Salt Contains: Wheat, Egg, Soy, Almonds Manufactured In A Facility That Also Processes Peanuts, Milk And Other Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Belgian Brownies is available at 1 retailer
About this product
Snack · Bar, Piece