Is Bistro by ASDA Bistro by Belgian Chocolate & Caramel Profiteroles Pescatarian?

This product may or may not be pescatarian as it lists 3 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for pescatarian

  • calcium carbonate
  • diglycerides of fatty acids
  • dextrose

calcium carbonate

Dietitian note

Calcium carbonate (e170 or chalk) usually comes from chalk, limestone, or marble, though it can come from egg shells or animal bone. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

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Ingredients

Sweetened Stabilised Cream (32%) [Cream (Milk), Dextrose, Milk Proteins, Stabiliser (Pectins), Sugar], Pasteurised Whole Egg, Salted Caramel Sauce (12%) [Invert Sugar Syrup, Partially Inverted Sugar Syrup, Sweetened Condensed Skimmed Milk [Skimmed Milk, Sugar], Double Cream (Milk), Maltodextrin, Water, Salted Butter [Butter (Milk), Salt], Acidity Regulator (Sodium Citrates), Salt, Gelling Agent (Pectins)], Vegetable Oils and Fat [Rapeseed Oil, Palm Oil, Palm Fat, Coconut Oil], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Belgian Milk Chocolate (7%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring], Belgian Dark Chocolate (6%) [Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Flavouring], Partially Inverted Sugar Syrup, Sugar, Evaporated Milk, Belgian White Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithins), Flavouring], Palm Kernel Oil, Dextrose, Fat-Reduced Cocoa Powder, Whey Powder (Milk), Flavourings, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithins), Skimmed Milk Powder, Dried Glucose Syrup, Wheat Starch, Colour (Iron Oxides and Hydroxides), Concentrated Lemon Juice

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About this product

Frozen Dessert · Frozen

Flavor
ChocolateySweetRich
Texture
CreamySoft
Commonly used for
SnackingOn The Go