Is Belgian Double Belgian Chocolate Chunk Cookie Dairy Free?
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Ingredients
Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Dark Chocolate (16%) (sugar, Cocoa Mass, Cocoa Butter, Whey Powder (milk), Emulsifier (soya Lecithin), Flavouring), Milk Chocolate (16%) (sugar, Whole Milk Powder, Cocoa Mass, Emulsifier (soya Lecithin), Flavouring), Butter (milk) (9%), Palm Oil, Rapeseed Oil, Invert Sugar Syrup, Egg Powder, Raising Agents (sodium Hydrogen Carbonate, Disodium Diphosphate), Skimmed Milk Powder, Cane Molasses, Salt, Maltodextrin, Emulsifiers (mono- And Di-glycerides Of Fatty Acids), Stabiliser (xanthan Gum), Flavouring. Contains Wheat, Milk, Soya and Egg.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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