Is BelliWelli CInnamon Swirl Gluten Free?
Description
Warm spiced sweetness with aromatic depth and a balanced sugar profile; soft, tender swirled layers offer a moist, slightly flaky bite. Commonly served toasted for breakfast, paired with coffee or tea, or eaten as a convenient handheld snack or dessert. Texture and spice-forward flavor define typical use and serving occasions.
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Description
Warm spiced sweetness with aromatic depth and a balanced sugar profile; soft, tender swirled layers offer a moist, slightly flaky bite. Commonly served toasted for breakfast, paired with coffee or tea, or eaten as a convenient handheld snack or dessert. Texture and spice-forward flavor define typical use and serving occasions.
Ingredients
Almond Butter, Date Flour, Creamy Chips (Cocoa Butter*, Raw Cane Sugar*, Tapioca Starch*, Rice Syrup*, Maltodextrin*, Vanilla*), Brown Sugar, Sorghum Flour, Coconut Oil, Glycerine, Brown Rice Syrup, Oat Bran, Tapioca Flour, Rolled Oats, Chia, Acacia Fiber, Pure Vanilla Extract*, Cinnamon, Rice Extract, Apple Cider Vinegar, Sea Salt, Bacillus Coagulans GBI-30 6086 (Probiotic), Baking Soda, Mixed Tocopherols (Antioxidant For Freshness). *Organic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Protein Bar · Bar