Is Belmont Biscuits Smooth Biscuit Spread Dairy Free?
Description
Smooth biscuit spread offers a sweet, baked-biscuit flavor with a creamy, easily spreadable texture. Commonly used on toast, crackers, pancakes, and as a baking or dipping accompaniment, reviewers frequently cite its smooth consistency and nostalgic taste while noting it’s versatile for everyday snacks, desserts, and quick breakfasts, and family treats.
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Description
Smooth biscuit spread offers a sweet, baked-biscuit flavor with a creamy, easily spreadable texture. Commonly used on toast, crackers, pancakes, and as a baking or dipping accompaniment, reviewers frequently cite its smooth consistency and nostalgic taste while noting it’s versatile for everyday snacks, desserts, and quick breakfasts, and family treats.
Ingredients
Wheat Flour, Sugar, Rapeseed Oil, Palm Oil, Candy Sugar Syrup, Emulsifier: Lecithins (sunflower); Raising Agent: Sodium Carbonates; Salt, Cinnamon, Flavourings, Acid: Citric Acid. Contains Wheat.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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