Is Belmont Gluten Free Chocolate Chip Biscuits Vegetarian?

Ingredients
Gluten Free Flour (modified Maize Starch (1422), Tapioca Starch, Rice Flour, Sorghum Flour, Thickeners (415, 412, 464), Potato Starch, Soy Flour), Dark Chocolate Chips (20%) (cocoa Mass, Cocoa Butter, Cocoa Powder, Sugar, Emulsifier (322) (soy), Natural Flavour), Butter (18%) (cream (milk), Salt), Sugar, Brown Sugar, Desiccated Coconut (coconut, Preservative (223)), Raising Agents (500, 450), Natural Flavours, Emulsifier (322) (soy), Egg Powder, Iodised Salt. Contains Egg, Milk and Soy. It may also contain Sulphites.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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