Is Belvita Breakfast Biscuits Golden Oats 5 Pack Dairy Free?
Description
These breakfast biscuits offer a mildly sweet, toasted flavor with a crisp, crumbly texture; consumers commonly often eat them as a grab-and-go breakfast, snack with coffee or yogurt, or a travel food. Reviews note consistent crunch, convenient single-serve packaging, and portability, with occasional comments about portion size and sweetness level.
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Description
These breakfast biscuits offer a mildly sweet, toasted flavor with a crisp, crumbly texture; consumers commonly often eat them as a grab-and-go breakfast, snack with coffee or yogurt, or a travel food. Reviews note consistent crunch, convenient single-serve packaging, and portability, with occasional comments about portion size and sweetness level.
Ingredients
Cereals 69.5 % [Wholegrain Cereals 42.4 % (Rye Flakes 17.5 %, Oat Flakes 15.3 %, Oat Grits 6.7 %, Wholegrain Spelt Flour (Wheat) 1 %, Wholegrain Barley Flour 1 %, Wholegrain Wheat Flour 0.9 %), Wheat Flour 27.1 %], Sugar, Rapeseed Oil, Cane Sugar, Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate, Disodium Diphosphate), Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron), Salt, Invert Sugar Syrup, Barley Malt Extract, Emulsifier (Soya Lecithin), Skimmed Milk Powder
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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