Is Belvita Breakfast Biscuits Soft Bakes Choc Chip 60p 50g Dairy Free?


Ingredients
Ingredients: Cereals 41,7% [WHEAT flour 21,5%, wholegrain cereals 17,8% (wholegrain crushed buckwheat 13,9%, wholegrain BARLEY flour 1%, wholegrain spelt flour (WHEAT) 1%, OAT flakes 1%, wholegrain WHEAT flour 0,9%), rice flour 2,2%, malted WHEAT flour 0,2%], chocolate chips 11,4% [cocoa paste, sugar, emulsifier (SOYA lecithin)], sugar, rapeseed oil, modified starch, inulin, humectant (glycerol), isomaltulose***, bulking agent (maltitol), emulsifiers (SOYA lecithin, E472b, E475), glucose syrup, flavourings, salt, raising agent (sodium hydrogen carbonate), skimmed MILK powder, minerals (magnesium oxide, elemental iron), WHEAT gluten, dextrose, vitamins [vitamin B6 (pyridoxine), vitamin B9 (folic acid)]. *** Isomaltulose is a source of glucose and fructose..
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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