Is Belvita Red Fruits Soft Bakes Breakfast Biscuits Dairy Free?

Ingredients

Ingredients: Cereals 42,7 % [WHEAT flour 22,3 %, wholegrain cereals 18 % (wholegrain crushed buckwheat 14,3 %, wholegrain WHEAT flour 1 %, wholegrain BARLEY flour 0,9 %, wholegrain SPELT flour 0,9 %, OAT flakes 0,9 %), rice flour 2,3 %, malted WHEAT flour 0,1 %], sugar, rapeseed oil, sweetened dried cranberries 7,6 % [cane sugar, cranberry pieces 2,5 %, stabiliser (glycerol), acidity regulator (citric acid), sunflower oil], modified starch, isomaltulose***, inulin, humectant (glycerol), raisins 1,9 %, bulking agent (maltitol), WHEAT gluten, salt, raising agent (sodium hydrogen carbonate), emulsifier (SOYA lecithin), flavourings, redcurrant juice concentrate 0,3 %, minerals (magnesium oxide, elemental iron), dextrose, vitamins [vitamin B6 (pyridoxine), vitamin B9 (folic acid)]. *** isomaltulose is a source of glucose and fructose. MAY CONTAIN MILK.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Belvita Red Fruits Soft Bakes Breakfast Biscuits is available at 3 retailers

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