Is Ben & Jerry Colin Kaepernick’s Change The Whirled Non-Dairy Gluten Free?

Description
Ben & Jerry's Caramel non-dairy frozen dessert, inspired by Colin Kaepernick, is a euphoric flavor made with sunflower butter. It is 100% vegan. The flavor supports the Know Your Rights Camp, an organization empowering Black and Brown youth. People really like this ice cream, considering it great, amazing, and the best vegan ice cream. They find it delicious. The flavor includes fudge chips, graham cracker swirls, and chocolate cookie swirls, providing a unique taste experience.

Description
Ben & Jerry's Caramel non-dairy frozen dessert, inspired by Colin Kaepernick, is a euphoric flavor made with sunflower butter. It is 100% vegan. The flavor supports the Know Your Rights Camp, an organization empowering Black and Brown youth. People really like this ice cream, considering it great, amazing, and the best vegan ice cream. They find it delicious. The flavor includes fudge chips, graham cracker swirls, and chocolate cookie swirls, providing a unique taste experience.
Ingredients
Sunflower Milk (water, Roasted Sunflower Seeds), Liquid Sugar (sugar, Water), Coconut Oil, Sugar, Corn Syrup Solids, Corn Syrup, Canola Oil, Soybean Oil, Corn Starch, Wheat Flour, Cocoa (processed With Alkali), Water, Graham Flour, Pea Protein, Cocoa, Sunflower Lecithin, Salt, Natural Flavors (sesame), Molasses, Soy Lecithin, Tapioca Starch, Guar Gum, Malt Extract, Locust Bean Gum, Baking Soda, Carrageenan, Caramel Color, Vanilla Extract. Contains Wheat, Barley And Soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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