Is Ben & Jerry's Boom Chocolatta!™ Cookie Core Ice Cream Gluten Free?
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Ingredients
Cream, Skim Milk, Liquid Sugar (Sugar, Water), Water, Sugar, Soybean Oil, Cocoa (Processed With Alkali), Egg Yolks, Butter (Cream, Salt), Coffee Extract, Corn Syrup, Rice Flour, Potato Flour, Wheat Flour, Coconut Oil, Brown Sugar, Vanilla Extract, Salt, Sodium Bicarbonate, Natural Flavor, Cocoa Powder, Soy Lecithin, Eggs, Chocolate Liquor, Cocoa Butter, Milk, Whey Protein Concentrate, Guar Gum, Carrageenan, Milkfat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Ben & Jerry's Boom Chocolatta!™ Cookie Core Ice Cream is available at 5 retailers
About this product
Ice Cream · Frozen