Is Ben's Original Bistro Express Jambalaya Style Low FODMAP?
Description
Savory Cajun-inspired flavor with a moist, slightly saucy rice texture; commonly served as a quick standalone microwaveable meal or paired with proteins and vegetables. Reviewers often cite convenience, consistent seasoning, and satisfying spice level, while some note variable rice tenderness and occasional unevenly distributed sauce in individual portions and reheating.
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Description
Savory Cajun-inspired flavor with a moist, slightly saucy rice texture; commonly served as a quick standalone microwaveable meal or paired with proteins and vegetables. Reviewers often cite convenience, consistent seasoning, and satisfying spice level, while some note variable rice tenderness and occasional unevenly distributed sauce in individual portions and reheating.
Ingredients
Water, Long grain parboiled rice, Green bell pepper, Red bell pepper, Seasoning [dried vegetable (onion, tomato, garlic, green bell pepper red bell pepper), salt, spices, sugar, yeast extract, citric acid (acidulant), natural flavour, silicon dioxide, calcium stearate], Canola oil.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.